The Hamilton Beach Stand Mixer is stylish, modern and powerful. I can make just about whatever, I desire. I am always preparing different recipes for my family. It's fun and always great for birthday's, holiday's or for anytime. The Hamilton Beach Stand Mixer includes 3 attachments, flat beater, whisk, dough hook and instructions with recipes. The stainless steel 3.5 quart bowl is easy to add ingredients, without holding the mixer. It has a push button to pull up or down the stand mixer. I can put the bowl in or out, add whichever attachments and ingredients. I always have the ingredients prepared beforehand. That way less time and mess.
Features:
- Same mixing action as KitchenAid stand mixers
- Mixing action gives complete bowl coverage
- Powerful 300 Watt motor
- Better mixing than 2-beater stand mixers
- 3 attachments offer mixing versatility
- 6 speeds and special fold setting
- Stainless steel 3.5 quart bowl
- Flat beater, dough hook & whisk are dishwasher safe
- Mixing head spins as it rotates completely inside the bowl
- Tilt-up head lifts out of the way for easy bowl access
- Nonslip feet
Soft and Chewy Chocolate Chip Cookies Recipe
Ingredients:
2 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1 cup (2 sticks) unsalted butter, room temperature
1/2 cup gradulated sugar
1 cup packed brown sugar
1 teaspoon salt
1/2 teaspoons pure vanilla extract
2 large eggs
2 cups (about 12 ounces) mini semi-sweet chocolate chips
Directions:
Preheat oven to 350 degrees. In a small bowl, whisk together the flour and baking soda and salt; set aside. In the bowel of the stand mixer with the flat beater attachment, combine the butter with both sugars; beat on 3-5 speed; add vanilla and eggs. Beat until well mixed, about 1 minute. Add flour mixture; mix until just combined. Add the chocolate chips and mixed; until combined. Place in aluminum foil; cover and refrigerate for 1 hour.
Drop heaping tablespoon- size balls of dough about 3-4 inches apart on baking sheet lined with parchment paper or spray cooking olive oil on baking sheet.
Bake until cookies are golden around the edges, but still soft in the center, 8 to 10 minutes. Remove from oven, and let cool on baking sheet 1-2 minutes. Transfer to a plate or wire rack and let cool completely. Store cookies in an airtight container at room temperature up to 1 week.
We made the Soft and Chewy Chocolate Chip Cookies Recipe for Mother's Day treat, anytime or your kids. The cookies are soft and delicious. You should try this recipe for yourself. The Hamilton Beach Stand Mixer is great gift for Mother's Day and anytime! It retails for $129.99, at http://www.hamiltonbeach.com.
Design:
The Hamilton Beach Stand Mixer is outstanding in performance. The sleek and awesome design has cutting edge action to accommodate your needs. We give the Hamilton Beach Stand Mixer 5 thumbs up on presentation, style, mix action, quick food preparation and getting job well done.
Hamilton Beach has offered to giveaway a Hamilton Beach Stand Mixer to one of the readers. The giveaway is open to US residents only and 18 year and older. Enter the giveaway via Rafflecopter below.
Disclaimer: ReviewIt PR was not compensated for this post. We received product sample in-exchange for this review. The sponsor is providing a product sample for the giveaway. This is our experience using the product and is our own. We are disclosing this accordance with Federal Trade Commission's 16 CFR, Part 255: "Guide Concerning the Use of Endorsements and Testimonials in Advertising.







all kinds of vegan goodies! I dont have a mixer so I dont do much baking these days
ReplyDeletelove to make homemade bread
ReplyDeleteI bake all the time, so I would make tons of cookies, muffins, and cakes.
ReplyDeleteI haven't done my bulk muffin baking in forever because my mixer is being weird lately.
ReplyDeleteI'd make an Angel Food Cake and let that machine whip those egg whites for me!
ReplyDelete******************
{in the contest I am Margot Core on the Rafflecopter}
Gingerbread, hardest thing in the world to beat with regular mixer!
ReplyDeletei would make my favorite chocolate chip cookies
ReplyDeleteI would make my key lime pie.
ReplyDeleteheymissvirginia at embarqmail dot com
cookies for me
ReplyDeleteLots of vegan sweets!
ReplyDeleteI made toll house cookies yesterday...and this mixer would have made the process so much easier! I'll make those first if I win!
ReplyDeleteI;d make a red velvet cookie.
ReplyDeleteI;d make some peanut butter cookies.
ReplyDeleteThe first thing I would make if I won the Hamilton Beach Stand Mixer, would be pizza dough. I have been wanting to make my own from scratch, just need a better mixer :)
ReplyDeleteI Would Create A Strawberry Cheesecake Recipe.
ReplyDeleteEntry Name- Heather Hayes Panjon
i would make some gluten free cookie
ReplyDeleteI would make my husband favorites: cranberry bread and oatmeal raisin cookies.
ReplyDeleteI would like to make a real from scratch cheesecake for hubby!
ReplyDeleteMy family always asks for my pound cake, so that would probably be the first thing that I would make.
ReplyDeleteI would make that yummy cookie recipe that you have on your blog.
ReplyDeleteThanks for the giveaway! =)
I bake every week, so I'd use it for a ton of treats and cookies!
ReplyDeleteI would make a cake from scratch
ReplyDeleteI would make a batch of toll-house cookies -- I been wanting these all day.
ReplyDeleteI would love to make crepes using this mixer!
ReplyDeleteprob oatmeal raisin cookies, they are the hubs favorite
ReplyDeletepizza dough!
ReplyDeleteblack bottom cupcakes :)
ReplyDeletechocolate chip cookies, pizza dough
ReplyDeleteI would make some sugar cookies with it.
ReplyDeleteI would make some banana nut muffins.
ReplyDeleteThe best chocolate chip cookies.
ReplyDeletesnowwolf222@Yahoo.com
I would make dough for cinnamon rolls.
ReplyDeleteI would make cookies!
ReplyDeleteI would make my homemade carrot cake.
ReplyDeleteMy red velvet pancakes!
ReplyDeleteWe'd make our Christmas spritz cookies
ReplyDeleteI would make cookies
ReplyDeleteI would make my husband's favorite red velvet cake!
ReplyDeleteI've been putting off making lavender meringues because doing them with my handmixer is too much right now.
ReplyDeleteI would start by making the chocolate chip cookies they sound and look amazing!
ReplyDeleteI would love to make all sorts of pastries.
ReplyDeleteI would love to make my mother pineapple cheese cake with this mixer.
ReplyDeleteThe first thing I would make is Heath Cake! Yummy!
ReplyDeleteI'd use it to make my famous cream cheese frosting!
ReplyDeleteI'd make bread from scratch.
ReplyDeleteI would love to make your cookie recipe. They look delicious!!!!!
ReplyDeleteI would make cookies!
ReplyDeleteI would use this to make my homemade sugar cookies and the royal icing I use to decorate them with.
ReplyDeleteThis would be great to help me make the dough for my mom's German Apple Cake
ReplyDeleteI would create a chocolate cake.
ReplyDeleteI would make plain chocolate chip cookies, they are my absolute fave! Your recipe above sounds amazing.
ReplyDeleteI would make a NY cheesecake
ReplyDeleteSoft and Chewy Chocolate Chip Cookies Recipe
ReplyDeletecupcakes
ReplyDeleteI would make 7 up pound cake from scratch using a recipe that my Great Aunt gave me.
ReplyDeleteI would make 7 up pound cake from scratch using a recipe that my Great Aunt gave me.
ReplyDeleteThe first thing I would make would be Emeril's cheesecake.
ReplyDeleteI would make blueberry muffins
ReplyDeleteSour Cream Pound Cake
ReplyDeleteI would make pizza dough and bread.
ReplyDeleteI would use it to make yeast rolls, bread and cakes.
ReplyDeleteI don't have a specific recipe, but I would probably make chocolate chip cookies!
ReplyDeleteg would make all kinds of different things with the mixer
ReplyDeleteI would make pecan pies I think first
ReplyDeletelmurley2014@yahoo.com